Brunch Menu at Charlotte | Blakeney
Saturday - Sunday | 10:30AM - 3:00PM
Saturday - Sunday | 10:30AM - 3:00PM
cinnamon sugar, cream cheese frosting
house-made baker’s dozen, cinnamon, powdered sugar, cream cheese dipping sauce
allen brothers angus beef, fried egg, candied bacon,
potato rosti, cheddar, garlic aioli, brioche bun, french fries
candied bacon, avocado, mixed field greens,
tomato, garlic aioli, griddled brioche, french fries
spinach, artichoke, feta, tomato jalapeño relish, mixed field greens
black forest ham, poached eggs, hollandaise,
english muffin, mixed field greens
substitute ham with jumbo lump crab cakes (+4)
braised short ribs, crispy potatoes, red & yellow peppers,
poached eggs, hollandaise
crispy chicken, belgian waffles, sausage gravy, honey butter, maple syrup, hash browns
rustic challah, berries, powdered sugar, maple syrup
house-made biscuits, sausage gravy, hash browns
chargrilled allen brothers flat iron, poached eggs,
hollandaise, chimichurri, hash browns
grilled chicken, blue cheese, cheddar, tortilla chips
jumbo lump blue crab, spinach,
roasted pears, butternut squash, bacon,
whole-grain mustard beurre blanc
general tso sauce, scallions, cilantro,
sesame, ginger aioli
cherry peppers, italian parsley, tartar sauce
crispy colossal shrimp,
firecracker sauce, sesame,
cilantro cucumber salad
shareable rustic roll served with pesto,
herbed garlic butter & olive tapenade
iceberg, romaine, cucumbers, grape tomatoes,
red & yellow peppers, blue cheese,
bacon, mustard vinaigrette
romaine, croutons, parmesan, caesar dressing
avocado, quinoa, spinach, grape tomatoes,
julienned vegetables, feta, dried cranberries,
lemon vinaigrette
marinated beets, goat cheese, candied walnuts, caramelized onions, mixed field greens, mustard vinaigrette
bronzed chicken, general tso glaze, charred broccoli,
quinoa rice blend, julienned vegetables, toasted almonds, sesame, scallions, cilantro, ginger aioli
roasted butternut squash, brussels sprouts,
beets & broccoli with quinoa rice blend,
julienned vegetables, goat cheese, dried cranberries,
candied walnuts, maple dijonnaise
bronzed salmon, fennel slaw, romesco sauce,
herbed jasmine rice, seasonal vegetable
crab cake, lemon butter sauce,
herbed jasmine rice, seasonal vegetable
artichoke hearts, grape tomatoes, spinach,
feta, lemon butter sauce, pesto
fresh pasta, traditional meat sauce,
grated parmesan, italian parsley, garlic ciabatta toast
8oz center cut filet, bone marrow butter,
seasonal vegetable, garlic mashed potatoes
bronzed chicken, black forest ham,
guacamole, pepper jack, chipotle aioli,
ciabatta, french fries
fried haddock, pickled red onions, pickles,
tartar sauce, brioche bun, french fries
wine-braised short ribs, pickled red onions, cheddar,
maple sriracha, sourdough, beef au jus, french fries
prosecco
choose orange or raspberry
pitcher for 4 (+40)
prosecco, peach liqueur, peach nectar
prosecco, ginger liqueur,
spiced apple cider, cranberry, lemon
tito’s handmade vodka, house bloody mary mix, celery, olives, lemon
21 seeds cucumber jalapeño tequila, mezcal, house bloody mary mix, cilantro, candied bacon, tajín rim
pusser’s rum, coconut, pineapple, orange, nutmeg
absolut vanilia vodka, kahlúa, butterscotch schnapps,
frangelico, cold brew, cream
pitcher for 4 (+29)
espresso, americano
macchiato, cappuccino, latte (+1)
double espresso (+2)
orange, apple, cranberry, grapefruit, pineapple
Before placing your order, please inform your server if a person in your party has a food allergy. We take the responsibility of safely serving our guests with food allergies & dietary restrictions very seriously, and we’re proud of our extensive protocols. Ask us about them! *These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.